Catering Menus - 2024

Minimum Food & Beverage spend required, please refer to the Catering Guidelines

  • Breakfast

    Breakfast

    Options do not include coffee or juice, please refer to Beverages – all beverages are charged on consumption.

     

    Breakfast buffet

    Price per person – minimum order 25 guests.

    Classic

    Choice of crispy bacon OR maple sausage.
    Scrambled eggs, Breakfast Potatoes, Baker’s Platter & Sliced Fruit.
    $20.00
    Continental

    Sliced Fresh Fruit & Baker’s Platter.
    $15.00
    Westcoast

    Open face bagels with smoked salmon, cream cheese, red onion, capers.
    Hard boiled eggs, Greek yogurt, Granola & Sliced Fruit.
    $24.00

     

    Breakfast Sides

    Price per person

    Breakfast Potatoes

    Roasted new potato with tomato & onion
    this item is vegan this item is gluten free $2.00
    Baked Tomatoes

    Served cut in halves and char baked
    this item is vegan this item is gluten free $2.00
    Maple Sausage this item is dairy free $3.00
    Bacon this item is gluten free $3.00
    Ham this item is gluten free                         $3.00
    Baked Beans

    Served on brown sugar sauce
    this item is vegan this item is gluten free                    $2.50

     

    Breakfast Platters

    Price per platter – recommended one platter per 25 guests.

    Bakers Platter

    Mini muffins, croissants, banana bread. Seasonal varieties & gluten free available
    $30.00
    Banana bread

    House made banana bread with chocolate chips and spices
    $30.00
    Cinnamon buns

    Covered with Icing or cinnamon sugar
    $90.00
    Bagels

    Served with cream cheese and jam on the side.
    $75.00
    Scones

    Served with jam and butter
    $85.00
    Cheese platter

    Featuring cheeses from Little Qualicum Cheeseworks served with artisan crackers
    $110.00
    Fruit Platter

    Freshly sliced assortment of seasonal fruits
    $100.00
    Whole Fruit Basket

    Basket with assortment of 8 pieces of seasonal fruits
    $18.00

     

    Breakfast Upgrades

    Price per unit – minimum order 15 each.

    Fluffy Pancakes

    Served with butter & maple syrup
    $5.50
    Waffles

    Served with Fresh seasonal fruit whipped cream & maple syrup.
    $6.50
    Yogurt cups

    Selection of yogurts, Vegan alternatives available
    this item is gluten free $3.00
    Yogurt Parfait with Fruit

    Served Individually with Greek Yogurt, Granola and Fresh Fruits.
    this item is gluten free
    $4.00
    Classic Scrambled Eggs

    Freshly made and served with Chives
    this item is gluten free
    $3.75
    Eggs Benedict

    Served over sliced Canadian bacon on an English muffin smothered in hollandaise sauce.
    $9.50
    Individual Breakfast Sandwich

    English muffin with sausage, egg & cheese.
    $8.25
    Individual Breakfast Wrap

    Scrambled eggs, potatoes, cheese.
    Add Ham $1.00 Add Salsa $0.50.
    $6.50
    Frittata

    Choice of Chorizo, ham, or vegetarian
    this item is gluten free $2.75

     

    Boxed Breakfast

    Price per unit – minimum order 15 each

    Continental Breakfast Box

    Two assorted pastries, fruit salad & yogurt.
    $15.00
    Breakfast Box

    Ham & cheese croissant, two hardboiled eggs, fruit salad.
    $18.00
    Deluxe Breakfast Box

    Croissant, strawberry jam, Nutella, fruit salad, yogurt, two hardboiled eggs.
    $25.00
  • Lunch

    Lunch

    Options does not include beverages, charged on consumption – please refer to Beverages

    Price per person – Minimum Food & Beverage spend required, please refer to the Catering Guidelines

     

    Lite Bite

    Choice of one salad or platter, two sandwiches, one dessert.
    Add a soup for $4.50 per person.
    $32.00
    Sandwich, Salad & Soup

    Choice of one soup, two salad or platter, two sandwiches, one dessert.
    $37.50
    Hot Lunch option

    Choice of: one salad, one vegetarian entrée, one entrée with meat, & one dessert.
    Add a soup for $4.50 per person.
     $40.00

    Soups

    Carrot & Ginger Soup this item is gluten free this item is vegan
    Tomato Basil Soup this item is gluten free
    Chicken Noodle Soup this item is dairy free

    Salads

    Spring Mix & Arugula Salad this item is gluten free this item is vegan
    Classic Greek Salad this item is gluten free
    Rotini Pasta salad

    Sandwiches

    Egg salad with lettuce

    tomato, mozzarella, basil, balsamic
    Tuna dill cucumber salad
    Italian meats

    with provolone & dijon aioli
    Caprese Baguette
    Quinoa Wrap

    avocado, black beans, feta
    * can be made

    this item is vegan this item is gluten free

    Boxed Lunch

    Lunch Box

    Turkey Club Wrap (with bacon, lettuce, tomato, cheese), piece of whole fruit, fruit & nut granola bar, bag of chips.
    $26.00
    Salad Box

    Mixed greens & quinoa with choice of protein (chicken or tofu), fruit salad, English Bay chocolate chip cookie.
    $23.00
    BBQ Box

    All-natural hot dog, ketchup & mustard, bag of chips, fruit & nut granola bar, English Bay chocolate chip cookie.
    $25.00
    Chicken Souvlaki Box

    Greek chicken skewers, Greek salad, rice pilaf, lemon and pita bread with tzatziki
    $30.00

     

    For additional options please refer to a la carte & Platters or seasonal Dinner options

  • Platters

    Platters & A La Carte

    Prices are per platter. Small platter: 14 guests; large platter: 25 guests.

    Charcuterie Platter

    assorted cured meats, bocconcini, goat cheese, olives, crostini, local Rad Jamz
    Small $100.00

    Large $180.00

    Local Cheese Platter

    Little Qualicum cheeses, assorted fruits, nuts and crackers, local Rad Jamz
    Small $90.00

    Large $160.00

    Market Fresh Vegetable Platter

    with PNE signature yogurt dip
    Small $70.00

    Large $125.00

    Sliced Seasonal Fruit Platter Small $65.00

    Large $120.00

    Mediterranean Platter

    baba ghanoush, hummus, tabbouleh, tomato, pickled vegetables with naan and flatbreads
    Small $75.00

    Large $130.00

    Tapas Platter

    roasted red pepper hummus, tomato bruschetta, olive & sundried tomato tapenade, served with herbed pita bread
    Small $65.00

    Large $100.00

     

    Stationed Options

    Price per person, minimum 25 guests

    Soft Pretzel Bar

    served with assorted mustards and dips
    $ 6.00
    Smores Bar

    roast your own marshmallows and pair them with assorted chocolate, graham crackers & cookies
    $7.00
    Poutine Bar

    French Fries, Cheese Curds, Gravy, Bacon bits & Green onions
    $6.00
    Chili Bar

    Cheddar cheese, sour cream, green onions, jalapenos, fried onions, assorted hot sauce
    $8.00
    Taco Bar

    Pulled beef, refried beans, flour & corn tortillas, tortilla chips, shredded iceberg lettuce, onions, jalapenos, diced tomato, cheddar cheese, black olives, pico de gallo, guacamole, sour cream
    *Upgrade to Carne Asada $5 per person
    $8.00
    Mashed Potato Bar

    bacon bits, green onions, shredded cheese, vegetarian gravy
    $6.00
    Charcuterie Presentation

    Cheeses: Canadian Brie, Gorgonzola, Aged Gouda
    Meats: Hot Calabrese, Parmesan Salami, Sliced prosciutto
    Fruits & Veggies: Seasonal fruit & veggies, Variety of pickles, olives and asparagus
    Baguette slices, Raincoast crisp, Crackers, and Breadsticks
    Whole Grain Mustard, Local Preserves and Roasted Garlic Hummus, Sweet & Salty Nuts
    $5.75

     

    Fountain Presentation

    served with assorted fruit, marshmallows, pretzels, churro bites, cookies, donut holes, or waffle bites.
    *also available with cheese, ranch or BBQ sauce
    $10.00
    Rotini Pasta Bar

    served with parmesan & asiago cheeses, bacon bits, broccoli & mushrooms
    Choice of 2 Sauces: Marinara, Alfredo, Bolognese, Creamy Pesto
    Choice of 2 Proteins: Chorizo, Pulled Chicken, Beef Meatballs
    $ 9.00

     

    Snacks

    Price per order. Small: 15 guests; large: 25 guests.

    Tortilla Chips

    Served with guacamole & salsa
    $30.00

    $50.00

    Potato Chips

    Served with French onion dip
    $25.00

    $45.00

    Power Hour Spicy Snack Mix

    cashews, sunflower seeds, pumpkin seeds, tortilla strips
    $40.00

    $60.00

    Granola Bars or Protein Bars

    Inquire about current selection available
    $2.50 – $6.00 each

     

    Boxed Items

    Price per unit, minimum 25 units

    Charcuterie Box

    Three types of assorted meats & cheeses, seasonal fruits, Raincoast crisp crackers, mixed nuts need. Vegetarian? Substitute hummus for the selection of meats.
    $37.00
    Graze box

    Three types of assorted meats & cheeses, Raincoast crisp crackers, baguette slices, blackberry jam, trail mix, marinated olives, gherkin pickles, dijon mustard.
    $45.00

     

    additional hot & cold a la carte items may be available – Please consult with your catering contact for personalized options.

  • Seasonal Menu

    Seasonal Menu Spring/Summer 2024 – The PNE $41.00

    Price per person – Minimum Food & Beverage spend required, please refer to the Catering Guidelines

    Artisan Dinner Rolls with Butter

    Vegetable Option (Choose 1)

    Mushroom & Green Veggies

    Bok Choi, Edamame, Green Beans
    this item is gluten free this item is vegan
    Steamed Vegetables

    seasonal variety served with sesame & chili oil
    this item is veganthis item is gluten free
    Herbed Tomato & Zucchini Gratin this item is vegan

    Salads Options: (Choose 1)

    Mixed Greens Salad this item is veganthis item is gluten free
    Spinach Strawberry Salad

    feta cheese, pecans, red onion, balsamic dressing
    this item is gluten free
    Green Bean & Baby Potato Salad

    Dill cream dressing
    this item is veganthis item is gluten free

    Starches: (Choose 1)

    Rosemary Roasted Potatoes & Asparagus

    sea salt, rosemary, olive oil
    this item is gluten freeVG
    Garlic Mashed Potatoes this item is gluten freethis item is vegan
    Green Fried Rice

    Bok choy, green beans and edamame finished with Hunan sauce
    this item is vegan
    Jasmine Rice this item is gluten freethis item is vegan

    Vegetarian/Vegan Options: (Choose 1)

    Farfalle with Lemon Spring Vegetables this item is vegan
    Sage, Mushroom & Parsnip Linguine this item is vegan
    Portobello Mushroom Melts

    Sauteed peppers, onion and vegan sausage with melt vegan cheese
    this item is gluten free VG
    Curried Chickpea & Lentil Dahl

    Roasted Chickpea, spinach and tomatoes in a yellow curry
    this item is gluten free VG

    Meats: (Choose 1)

    Honey Glazed BC Pork Chops

    with mango salsa
    this item is gluten free
    Chili Lime Baked BC Trout

    served with a fresh fruit salsa
    DF this item is gluten free
    Beer Braised Chicken Thighs DF
    Chicken Breasts with Tomato Chutney DF this item is gluten free

    Dessert: (Choose 1)

    Two Bite Brownies
    Summer Berry Crumble Bars
    Cannoli

    lemon ricotta filling, strawberry coulis
  • Dinner 2

    Seasonal Menu Spring/Summer 2024 -The Hastings $46.00

    Price per person – Minimum Food & Beverage spend required, please refer to the Catering Guidelines

    Artisan Dinner Rolls with Butter

    Vegetable Options: (Choose 1)

    Mushroom & Green Veggies

    bok choi, edamame, green beans
    this item is gluten free this item is vegan
    Steamed Vegetables

    Seasonal variety served with Sesame & chili oil
    this item is gluten free this item is vegan
    Herbed Tomato & Zucchini Gratin this item is gluten free
    Corn Succotash

    Fresh BC corn, zucchini, grape tomatoes, red bell peppers, lima beans and red onion
    this item is gluten free this item is vegan

    Salads Options: (Choose 1)

    Mixed Greens Salad this item is veganthis item is gluten free
    Spinach Strawberry Salad

    feta cheese, pecans, red onion, balsamic dressing
    this item is gluten free
    Green Bean & Baby Potato Salad

    Dill cream dressing
    this item is veganthis item is gluten free
    Orange Miso Vermicelli Salad

    Peppers, carrot, cilantro and green onion with an orange miso dressing
    this item is gluten free DF

    Starches: (Choose 1)

    Rosemary Roasted Potatoes & Asparagus

    sea salt, rosemary, olive oil
    this item is gluten free this item is vegan
    Garlic Mashed Potatoes this item is gluten free
    Green Fried Rice

    Bok choy, green beans and edamame finished with Hunan sauce
    this item is vegan
    Jasmine Rice this item is gluten free this item is vegan
    Herb Roasted Fingerling Potatoes this item is gluten free this item is vegan

    Vegetarian/Vegan: (Choose 2)

    Farfalle with Lemon Spring Vegetables this item is gluten free
    Sage, Mushroom & Parsnip Linguine VG
    Portobello Mushroom Melts

    Sauteed peppers, onion and vegan sausage with melt vegan cheese
    this item is gluten free VG
    Summer Vegetable Stir Fry

    Selection of seasonal vegetables served stir fried with garlic soy sauce
    this item is vegan
    Margherita Pasta

    fresh tomato, garlic, basil, parmesan, butter
    Tofu Jambalaya

    With sweet peppers, spicy tomato ragout
    this item is gluten free this item is vegan

    Meats: (Choose 1)

    Honey Glazed BC Pork Chops

    with mango salsa
    this item is gluten free DF
    Chili Lime Baked BC Trout

    served with a fresh fruit salsa
    DF this item is gluten free
    Beer Braised Chicken Thighs DF
    Chicken Breasts with Tomato Chutney DF this item is gluten free
    Jalapeno & Citrus BC Salmon

    served with a fresh fruit salsa
    DF this item is gluten free

    Dessert: (Choose 1)

    Two Bite Brownies
    Cheesecake Truffles
    Summer Berry Crumble Bars
    Cannoli

    lemon ricotta filling, strawberry coulis
    Coconut Tapioca

    with Pineapple & Lychee
    this item is gluten free this item is vegan
  • Dinner 3

    Seasonal Menu Spring/Summer 2024  – The Pacific $52.00

    Price per person – Minimum Food & Beverage spend required, please refer to the Catering Guidelines

    Artisan Dinner Rolls with Butter

    Vegetable Options: (Choose 1)

    Mushroom & Green Veggies

    bok choi, edamame, green beans
    this item is gluten free this item is vegan
    Steamed Vegetables

    Seasonal variety served with Sesame & chili oil
    this item is gluten free this item is vegan
    Herbed Tomato & Zucchini Gratin VG
    Corn Succotash

    fresh BC corn, zucchini, grape tomatoes, red bell peppers, lima beans and red onion
    this item is gluten free this item is vegan
    Miso Butter Roasted Radishes this item is gluten free

    Salads Options: (Choose 1)

    Mixed Greens Salad this item is veganthis item is gluten free
    Spinach Strawberry Salad

    feta cheese, pecans, red onion, balsamic dressing
    this item is gluten free
    Green Bean & Baby Potato Salad

    dill, lime, creamy dressing
    this item is vegan or VG
    Orange Miso Vermicelli Salad

    Peppers, carrot, cilantro and green onion with an orange miso dressing
    this item is gluten free/DF
    Zucchini Carpaccio

    ribbons of zucchini, toasted pine nut & peas tossed in lemon vinaigrette
    this item is gluten freethis item is vegan

    Starches: (Choose 1)

    Rosemary Roasted Potatoes & Asparagus

    sea salt, rosemary, olive oil
    this item is gluten freethis item is vegan
    Garlic Mashed Potatoes this item is gluten free
    Green Fried Rice

    Bok choy, green beans and edamame finished with Hunan sauce
    this item is vegan
    Jasmine Rice this item is gluten free this item is vegan
    Herb Roasted Fingerling Potatoes this item is gluten free this item is vegan

    Vegetarian/Vegan: (Choose 2)

    Farfalle with Lemon Spring Vegetables this item is gluten free
    Sage, Mushroom & Parsnip Linguine VG
    Portobello Mushroom Melts

    Sauteed peppers, onion and vegan sausage with melt vegan cheese
    this item is gluten free VG
    Summer Vegetable Stir Fry

    Selection of seasonal vegetables served stir fried with garlic soy sauce
    this item is vegan
    Margherita Pasta

    fresh tomato, garlic, basil, parmesan, butter
    VG
    Tofu Jambalaya

    With sweet peppers, spicy tomato ragout
    this item is gluten free this item is vegan
    Fusilli with Creamed Leeks & Spinach VG
    Curried Chickpea & Lentil Dahl this item is gluten free this item is vegan

    Meats: (Choose 2)

    Pork Loin Chops

    Served with peach jalapeno salsa verde
    this item is gluten free
    Chili Lime Baked BC Trout

    served with a fresh fruit salsa
    this item is gluten freeDF
    Beer Braised Chicken Thighs DF
    Chicken Breasts with Tomato Chutney DF this item is gluten free
    Jalapeno & Citrus BC Salmon

    served with a fresh fruit salsa
    this item is gluten free DF
    BBQ Brisket

    Brushed with Chipotle Brown Sugar sauce
    DF this item is gluten free
    Duck breasts

    Served with Okanagan cherry sauce

    this item is gluten free DF

    Dessert: (Choose 2)

    Strawberry Bavarian

    Bavarian cream, fresh strawberries, strawberry puree
    Summer Berry Crumble Bars
    Cannoli

    lemon ricotta filling, strawberry coulis
    Coconut Tapioca

    with Pineapple & Lychee
    this item is gluten free this item is vegan
    Cheesecake Truffles

    Black Tie, Original Cheesecake, and Raspberry
    Citrus Posset

    Traditional dessert made with cream, citrus and sugar
    Apple Pie Taquitos with caramel cream cheese
    Add on Ice Cream Bars for $4.50 per person.

    Ice cream Bars

    Add a soup to your service for an extra $4.50 per person

    Summer Harvest soup

    corn, squash, tomato, spinach, fresh herbs
    this item is gluten free this item is vegan
    Potato & Leek Soup this item is gluten free this item is vegan
    Westcoast Seafood & Saffron Chowder
    Watermelon Gazpacho

    With poblano crème fraiche
    this item is gluten free
    Miso Soup

    With Organic Tofu, Shitake & Vegetables
    this item is gluten free this item is vegan

    Substitutions – upgrade any protein in your buffet

    Wild Sockeye Salmon

    baked with a brown sugar & citrus glaze
    DF,OC $9.00
    Arctic Char with a saffron beurre blanc

    Roasted tomato and asparagus in a saffron butter sauce
    OC $7.00
    Halibut Meuniere

    Inquire about availability – pan seared, crusted Halibut fillets finished with a lemon caper meuniere
    $8.00
    6oz. Certified Angus Beef Steaks

    served with a house-made herbed gorgonzola butter
    $7.00

    Carvery

    Price per person – Must be added on to an ordered buffet for the whole group

    Southern Style Slow Cooked BC Pork Shoulder (pulled)

    served with peach BBQ sauce
    $6.00
    Prime Rib  – Slow roasted bone in prime rib with herbs

    served med-rare to medium, with grainy dijon, creamy horseradish and au jus
    $10.00
    Leg of Lamb

    served with mint sauce
    $9.00
    Whole Roast Chicken – Roasted chicken with herb butter

    served with mint sauce
    $6.00
  • Canapes

    Canapes

    Price per each, minimum order 2 dozen each.

    Cocktail Receptions minimum $2000.00 food charge, refer to Catering Guidelines for full details

    Additional options please refer to a La Carte & Platters

    Meats

    Chicken & Waffles

    mini waffles and crispy chicken with maple syrup
    $4.25
    Chicken Lollipop

    brined and dredged chicken wing, ranch dip
    $4.00
    Maple Bourbon Chicken Kebab this item is gluten free $4.50
    Braised Short Rib Sliders

    with Blue cheese mayo
    $4.50
    BC Beef Sliders

    With cheese, red pepper relish, pickle
    $4.75
    Mini Corn Dogs

    Served with ketchup
    $3.75
    Pork Belly Skewer

    with chili caramel Brussel Sprouts
    this item is gluten free this item is dairy free $4.75
    Green Eggs & Ham

    Pesto devilled eggs, crispy prosciutto
    this item is gluten free $4.75
    Charcuterie Cups

    salami, prosciutto, mozzarella sticks, cheddar, grapes, breadsticks, cracker, olive, pickle
    $4.25

    Seafood

    Tuna Poke

    in a black sesame cone
    this dish is ocean wise, a sustainable choice $4.50
    Salad Rolls

    prawns, rice noodle, mint & Thai basil, served with peanut sauce
    this item is gluten free this dish is ocean wise, a sustainable choice $4.50
    Popcorn Bay Scallop

    Spicy dust, paprika aioli served on a spoon
    this item is gluten free this dish is ocean wise, a sustainable choice $4.75
    Scallop Ceviche Aguachile

    Lime & chili marinated shrimp, red onion, cucumber served in a spoon
    this item is gluten free this item is dairy free $5.00
    Nobashi Prawn

    Served with Sweet Chili Sauce
    $3.50
    Shrimp Tostada Bites

    Cajun shrimp, guacamole, tostada cup
    this item is gluten free this item is dairy free $4.00
    Smoked Salmon Mousse Tart $4.00
    Salmon Tartare on Crostini this item is dairy free $4.50
    Mini Brioche Lobster Rolls $6.50

    Vegetarian

    Berry Balsamic Bliss Skewer

    Blackberry, cucumber, marinated mozzarella, basil, balsamic glaze
    this item is gluten free this item is vegan $3.25
    Mini Grilled Cheese

    Served with Tomato soup shots
    this item is vegan $3.50
    Arancini di Riso

    crisp fried risotto croquettes served with a warm tomato puree
    this item is vegan $3.25
    Balsamic Strawberries & Goats Cheese Crostini $4.00
    Potato Elote Fritters

    Served with lime crema, fresh cilantro
    $3.25
    Jalapeno Poppers

    Greek yogurt, cheddar cheese, panko, chives
    this item is vegan $3.50
    Fresh Fruit Tarts this item is vegan $4.00
    Crudité Cups with Ranch this item is gluten free $3.75
    Caesar Salad Spears

    Endive salad, Croutons, Parmesan * Pescatarian: Contain Anchovies
    $3.00
  • Desserts

    Desserts

    Minimum Food & Beverage spend required, please refer to the Catering Guidelines 

    A La Carte Desserts 

    Price per each, minimum order 2 dozen each.

    Coconut Tapioca with Pineapple & Lychee this item is gluten free this item is vegan $2.25
    Strawberry Bavarian this item is gluten free $2.75
    Citrus Poset

    Citrus custard with fruit berries
    this item is gluten free VG $2.75
    Apple Taquitos

    apple pie filling wrapped in a tortilla served with caramel cream cheese

     

    VG $2.80
    Cannoli

    lemon ricotta filling, strawberry coulis
    VG $2.80
    Cake Pops

    Vanilla, Red Velvet and Chocolate Assortment
    VG $2.50
    Cupcakes Assorted

    Vanilla, Chocolate, Red Velvet, Jelly Roll, Peanut Butter Cup, Lemon
    VG $3.25
    Classic Butter Tarts VG $1.50
    Macarons

    chocolate, salted Caramel, pistachio

     

    this item is gluten free VG $3.50

    Dessert Platters

    Price per platter – each platter for approx. 25 guests

    Assorted Dessert Squares

    Pecan Chocolate Chunk Bars, Luscious Lemon Squares, Chocolate Raspberry Tangos and Meltaway Bars
    $85.00
    Assorted Cookies Platter

    Chocolate Chips, Macadamia nuts, M&M’s
    $45.00
    Cheesecake Truffles Platter

    Black Tie, Original Cheesecake, and Raspberry
    $80.00
    Nanaimo Squares

    Traditional chocolate and coconut base, creamy pastry filling and chocolate topping
    $60.00
    Tiger brownies

    A fusion of dark fudge and golden brownies, loaded up with chocolate chips
    $60.00
    Two Bite Brownies

    Individual size fudgy chocolate brownies
    $30.00
    Baked Apple Crumble

    House made with BC Apples, served warn on chafer dish, whipped cream on the side

     

    $90.00
    Churro Bites

    Served with cinnamon sugar and chocolate dipping sauce
    $30.00
    Caramelized Banana Pudding $70.00
    Artisan Milk Chocolate Bonbons $65.00

    Special dietary desserts are available. Please consult with your catering contact for options.

  • Beverages

    Beverages

    Non-Alcoholic

    Urn of Freshly Brewed Coffee, 20 cups $41.00
    Cambro of Freshly Brewed Coffee, 50 cups $100.00
    Assorted Herbal Tea, per teabag $1.50
    Hot Chocolate, per package $2.00
    Cambro of Hot Chocolate, 50 cups $110.00
    Bottled Water $3.50
    Sparkling water, bottle $4.00
    Can of Pop

    Coke, Diet Coke, Sprite, Ginger ale
    $2.50
    Coconut water, cans $4.50
    Tomato juice, cans $2.50
    Fruit Smoothies, Happy Planet $6.00
    Bottled Juice

    Juices: Orange, Apple or Cranberry
    $3.75
    Juice Dispenser, 5 liters

    Juices: Orange, Apple or Cranberry
    $30.00
    Juice Dispenser, 10 liters

    Juices: Orange, Apple or Cranberry
    $60.00

     

    Beverage Stations

    Price per person – minimum order 25 guests

    Juice bar

    juicer, selection of fresh seasonal fruits & vegetables, Self-serve or Hosted
     $6.00
    Hot Chocolate Bar

    Candy canes, mini marshmallows, chocolate chips, sprinkles, whipped cream, cinnamon shaker, sea saltshaker
    $5.00
    Caesar Bar

    Clamato, assorted hot sauces, bacon, celery, lemons, limes, spicy beans, pickles, olives, pepperoni.*Vodka not included
    $7.00

     

    Alcoholic Beverages

    Check our Catering Policies page for a comprehensive list of minimums and bar policies.

    Full list of wines by the bottle, champagne, seasonal varieties, and current brands please ask your catering contact. – Prices per unit.

     

    Premium Beer $8.75
    Non-Alcoholic Beer $4.00
    Cider & Coolers $8.00
    Spirits

    House Spirits: Vodka, Gin, Rum, Tequila, Whisky

    Single, 1 oz serving, must be mixed
    Double, 2 oz serving, must be mixed
    $8.00

    $10.50

    Wine House Red, White or Rose

    Glass, 6 oz serving
    Bottle, 750ml
    $7.50

    $30.00